Storage of strawberry pollen

ERRATUM Bumble bee pollen foraging regulation: role of pollen quality, storage levels, and odor

The regulation of protein collection through pollen foraging plays an important role in pollination and in the life of bee colonies that adjust their foraging to natural variation in pollen protein quality and temporal availability. Bumble bees occupy a wide range of habitats from the Nearctic to the Tropics in which they play an important role as pollinators. However, little is known about how...

Sorption of aroma compounds in PET and PVC during the storage of a strawberry syrup.

The sorption of 14 aroma compounds into PET and PVC was monitored during storage of a strawberry syrup for 1 year. Concentrations in the syrup and in the polymer were determined during storage and compared with previously published results obtained with glass bottles. Apparent partition coefficients between the polymer and the syrup (noted K app) were estimated from experimental kinetics withou...

Oxygen radical absorbance capacity of different varieties of strawberry and the antioxidant stability in storage.

Total antioxidant capacity of different varieties of strawberry (Ningfeng, Ningyu, Zijin 4, Toyonoka, Benihope, Sweet Charlie) in different developmental stages (including green unripe stages, half red stages, and red ripe stages) was investigated by oxygen radical absorbance capacity (ORAC) assay. In addition, effects of the antioxidant properties of strawberry stored at 4 °C or -18 °C for a p...

Influence of strawberry jam color and phenolic compounds on acceptance during storage

Submitted on 10/25/2013 and approved on 04/14/2015. 1 This work is part of PhD research of the first author. Financial support: CNPq. 2 Universidade de Brasília, Brasilia, DF, Brazil. [email protected] 3 Embrapa Hortaliças, Brasília, DF, Brazil. [email protected] 4 Universidade Catolica de Brasília, Brasilia, DF, Brazil. [email protected] 5 Universidade Federal do Rio de Janeiro, Rio de Ja...

Comparison of introduced and local strawberry varieties in relation to yield,vitamin C content,soluble solids and storage life